Frozen Pizza On a Pellet Grill
I really enjoy cooking frozen Pizza on my Pellet Grill. Here I am using a metal pan with holes it makes it easier to turn every 4 minutes to get it to bake evenly. Others use a pizza stone and some do it directly on the rack. The 2nd Tier grill rack is an after market rack designed to fit the Traeger JR but it works great in My Cabela's Pro 24 (Made by Danson they make Pit Boss). I just follow the package directions and turn every 4 minutes.
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